Research Question:
Drinking green tea lowers the cholesterol levels?
Study Design:
This overview article contained 14 Rcts with 1136 participants. The average follow-up period was 12 weeks (3 weeks to 3 months). The average dosage of green tea catechins was 625 mg per day (150-2500 mg per day).
There was no question of heterogeneity between the studies and publication bias.
Results and conclusions:
The researchers found that drinking green tea total cholesterol significantly with 7.20 mg/dL [95% CI =-8.19 to-6.21 mg/dL, p 0.001] reduced. Significant is, there is a link at a 95% reliability.
The researchers found that drinking green tea the LDL-cholesterol (bad cholesterol) significantly with 2.19 mg/dL [95% CI =-3.16 to-1.21 mg/dL, p 0.001] reduced.
The researchers found that drinking green tea the HDL-cholesterol (good cholesterol) non-significantly increased. Non-significant is, there is no link to a 95% reliability.
The researchers concluded that drinking green tea (with 625 mg of catechins per day) the bad cholesterol levels reduced.
Original title:
Green tea intake Dar fasting serum total and LDL cholesterol in adults: a meta-analysis of 14 randomized controlled trials by Zheng XIE, Xu YL, [...], Huang XH.
Link:
http://ajcn.nutrition.org/content/94/2/601.full.pdf+html
Additional information about El Mondo:
Components |
Black tea |
Green tea |
Total catechins |
74.6 mg/L |
407 mg/L |
Total theaflavinen |
226 mg/L |
- |
Total polyphenols |
550 mg/L |
610 mg/L |
So 625 mg of catechins per day corresponds to 1.5 liter green tea per day. |